Course Curriculum
| Introduction | |||
| Introduction | 00:01:00 | ||
| 1: Understanding GDPR in Healthcare | |||
| 1.1 Introduction to GDPR | 00:01:00 | ||
| 1.2 Special Category Data | 00:01:00 | ||
| 1.3 Legal Basis for Processing | 00:01:00 | ||
| 1.4 Roles and Responsibilities | 00:01:00 | ||
| Reading Materials | |||
| 4.1 Everyday Data Securit | 00:00:00 | ||
| 2: Managing Patient Information | |||
| 2.1 Collecting and Recording Data | 00:01:00 | ||
| 2.2 Access and Storage | 00:01:00 | ||
| 2.3 Sharing Patient Data | 00:01:00 | ||
| 2.4 Retention and Disposal | 00:01:00 | ||
| Reading Materials | |||
| 4.2 Technical and Organisational Measures | 00:00:00 | ||
| 3: Patient Rights and Consent | |||
| 3.1 Patient Rights Under GDPR | 00:01:00 | ||
| 3.2 Consent in Practice | 00:01:00 | ||
| 3.3 Handling Requests | 00:01:00 | ||
| 3.4 Transparency and Communication | 00:01:00 | ||
| Reading Materials | |||
| 4.3 Breach Identification and Response | 00:00:00 | ||
| 4: Data Security and Breach Response | |||
| 4.1 Everyday Data Security# | 00:01:00 | ||
| 4.2 Technical and Organisational Measures | 00:01:00 | ||
| 4.3 Breach Identification and Response | 00:01:00 | ||
| 4.4 Building a Culture of Privacy | 00:01:00 | ||
| Reading Materials | |||
| 4.4 Building a Culture of Privacy | 00:00:00 | ||
| Conclusion | |||
| Course Conclusion | 00:01:00 | ||
Instructors
124 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development


